Candy on a Stick

Ingredients: 100g Proteins 150g sugar A little lemon juice A little vanilla extract Recipe: Preheat oven to 100 degrees. Heat the bain marie the egg whites and sugar and stir non-stop with a whisk until the mass becomes watery and begins to foam off white. Transfer the blend to the mixer and begin to whisk the egg whites on high speed. After half a minute, stop the mixer, add the lemon juice and vanilla and continue till the texture is constant, white and shiny. Connect a pastry bag with a star nozzle to the bag. Place pop kix sticks or cardboard upon the mold with baking paper. Drip the meringue over each end of the sticks and sprinkle with candy. Place in the oven for about an hour on

Tishbi Winery Restaurant Israel

My guests arrive from all over Israel and abroad to visit the winery, and taste and learn about wine. Wine-tasting is a daily occurrence at our restaurant, where you'll find natural, nutritious and delicious dishes just like the food I serve at my own home. Our new series, “Fine Foods by Oshra Tishbi”, is a natural progression that developed alongside the winery. I am pleased to share with you the savory tastes of our country-style kitchen, which you can experience in our restaurant and take home to share with your family. The series is comprised of a wide variety of products which I use on a daily basis: olive oil, honey or fresh fruit preserves, as well as new products inspired by the wine

How to make basketball birthday cake

Client: Rega Matok Elite Concept: Shani Holtzeker Production: D.P.: Photographer & Editor: Eyal Gamili Music: Erez Koskas Styling: Noa Kanarek Hands operator: Pauline Shoval Pastry Chef: Or Ben Oliel Pastry cake models: Moran Layla Legal support: Saar Gershoni BTC: Inbal Shani Mixer: KitchenAid Chest of drawers: Provence design

How to Make a Hello Kitty birthday cake

The “Hello Kitty” birthday cake is perfect for celebrating your little ones’ birthday parties and other special events. This easy recipe allows you to mark your kids’ most memorable occasions, bringing them a world of sweet pleasure. • Preparation time: 3 hours+ • Difficulty: Moderate • Quantity: rectangular pan size 30 * 37 cm Ingredients: Cake: 150g dark chocolate 300 ml (quarter cup) oil 400 g (2 cups) sugar 6 eggs 400 ml (2 containers) sour cream 240 ml (1 cup) milk 240 ml (1 cup) water Pinch of salt 1 teaspoon vanilla extract 150 g (1 cup) cocoa 420 g (3 cups) flour 3 teaspoons baking powder Whipped cream: 500 ml (2 containers) heavy cream 3 tablespoons powdered sugar 2 tablespoons inst

Alphors with condensed milk and coconut.

ALFAJORES DE DULCE DE LECHE RECIPE Today’s recipe is Alphors and is dedicated to my husband, Eyal. Alphors with condensed milk and coconut. Ingredients: 100g butter 85g flour 150g cornflower ½ spoon drinking soda ½ spoon baking soda 3 egg yolks (2 if L) 80g sugar 1 lemon zest 1 spoon vanilla extract Condensed milk Grated coconut Recipe: Mix the egg yolks and butter with the sugar at room temperature. Add the lemon zest and a teaspoon of vanilla extract. Place the flour and cornstarch with baking powder and baking soda. Mix with your hands to create dough. Roll out the dough so that it has a thickness of ½” (not too thick). Doing circles Title 6 cm and place in a baking paper with. Preheat th

Tomato sauce for pizza

Recipe for Preparing Home-Made Tomato Sauce for Pizza, Pasta, and Other Italian Dishes Ingredients: • 3 tomatoes, peeled and chopped • 1 large onion • 1 carrot • 2 stalks of celery • 5 cloves of crushed garlic • A bunch of fresh basil • ½ teaspoon sugar • 1 tsp olive oil salt • 2 tablespoons tomato paste • 1 teaspoon dried oregano Preparation Instructions: Sauté the onion along with the celery, carrot and garlic in a pan over medium heat, add chopped tomatoes, cook for a few minutes and add the basil, the other spices, and the tomato paste. Cook over low heat for about an hour. Remove from heat.

Chocolate Cake

Simple chocolate cake recipe that will take just a few minutes and doesn’t require a mixer. Ingredients for 26 cm. diameter cake: 1 ½ cups of flour ½ cup of cocoa 1 bag of baking powder 1 tablespoon drinking soda ½ cup of sugar 200 gram soft butter ½ cup of milk ½ cup strong coffee 2 eggs 1 spoon vanilla extract ¼ cup coconut powder for covering the bottom of the pan Recipe: [if !supportLists]1. [endif]Pre-heat the oven to 200 degrees. Oil up the pan and cover it with coconut powder. [if !supportLists]2. [endif]In a bowl, mix flour with baking powder, the soda and the sugar and the vanilla extract. [if !supportLists]3. [endif]Add the butter and mix well. [if !supportLists]4.

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